Cabbage Tomato Soup

Cabbage Tomato is healthy, easy, oil-free and yummy soup. 

Ingredients
2 Tomato
3 cup chopped cabbage
a small piece of ginger
1 tbsp salt (or as per taste)
1 tsp black pepper
1 tsp lemon juice
5 cup water or vegetable stock or broth


Method

Chop tomatoes, ginger, and cabbage.

 

Take a pan, add tomatoes, ginger and cabbage. Add 1 cup of vegetable stock. Add salt
Boil for 20 minutes. Keep it aside for 10 minutes.

Blend it in a blender and make puree.
Drain it in the drainer.
Take a pan, add drained puree  and add 4 cup of water.

 

Mix well. Boil it for 5 minutes. Add black pepper and mix for 5 minutes more on medium gas.
Turn off the gas. Add lemon juice.
Soup is ready.

 


Tips:-

1) Salt and pepper can adjust to your taste 
2) Same as water if how much thickness do you want in soup so adjust water .
And also can add cornstarch as Mix 1 tbsp corn starch with 2 tbsp water and add in soup and boil for more 2-3 minutes more.  
3) You can garnish with cilantro or basil leaves.
4) Onion and garlic are optional . 
5) For richer you can add cream.
6) For Bread Crumbs  http://indiantummy.blogspot.com/2014/09/bread-crumbs.html