Pages

Sunday, July 12, 2020

Hummus Mediterranean || No Onion/No Garlic || Jain || Falafel










Ingredients :-

1/2 cup Chickpeas / Chola
1/4 cup Sesame seeds
3/4 cup olive oil
5-6 Cilantro leaves
21/2 tbsp lemon juice(as per taste)

1/4 tsp kashmiri red chili powder / paprika

1/2 tsp salt or as per taste


Method :-


Soaked Chola overnight
 and boiled in a pressure cooker  in a right way.
Chola should not be get mushy.

Drain completely.

in a grinder , add boiled chola/chickpeas, lemon juice, sesame seeds, cilantro, salt and kashmiri red chili powder.

And make smooth and thick paste.
(Don't add water , if required add olive oil).

This chutney is thick as compared to other chutneys.
dip/chutney is ready.


(in simple words, we can say this chola ki chutney ).
Garnish with some extra virgin olive oil, add some paprika/kashmiri  red chili powder, and some boiled chola.


Serve with falafel.







No comments:

Post a Comment