“When you wake up in the morning ''
"what's the first thing you say to yourself?"
"What's for breakfast?"
"What's for breakfast?"
You asked to your family members.......What do you want in breakfast
All says something should be yummy.
Potato Tikki Sandwich
Ingredients
1-1/2 cup Sooji (Semolina)
1-1/2 cup water
2 Medium size boiled potatoes
1 chopped Tomato
1 chopped Green Capsicum
1 chopped Red Capsicum
Finely chopped Cilantro leaves
1 table spoon salt
1/2 table spoon red chilli powder
1/2 table spoon Coriander
2 tea spoon Chat masala
1 or 2 chopped green chilly
2 big spoon Ghee (For baked or fried potatoes and bread)
4 pieces of bread
1-1/2 cup water
2 Medium size boiled potatoes
1 chopped Tomato
1 chopped Green Capsicum
1 chopped Red Capsicum
Finely chopped Cilantro leaves
1 table spoon salt
1/2 table spoon red chilli powder
1/2 table spoon Coriander
2 tea spoon Chat masala
1 or 2 chopped green chilly
2 big spoon Ghee (For baked or fried potatoes and bread)
4 pieces of bread
Method:-
1) Mix water with Sooji and keep aside for 8-10 minutes this batter.
2) Mean while take boiled potatoes and mash them. Then add 1/2 table spoon salt (or as per taste), 1/4 spoon red chilli powder, 1/4 coriander powder and chopped green chilly.
3) Take 1/2 part of mixture and give round shape (as Tikki)
4) Shallow fry Tikki in to ghee or oil.
5) Now, take sooji batter, add 1 spoon salt, 1/2 spoon red chilly power, 1/2 Coriander powder, chopped vegetables (Capsicum, tomato) and mix it well.
4)Take bread and spread that sooji mixture and put some cilantro leaves on it, bake the bread from both side. Similarly do it with the other breads.
Setting:-
Take two baked breads and put aloo tikki between breads.
Garnishing:-
Take chat masala spread on the upper side of bread and put some chopped tomatoes & Capsicum.
2) Mean while take boiled potatoes and mash them. Then add 1/2 table spoon salt (or as per taste), 1/4 spoon red chilli powder, 1/4 coriander powder and chopped green chilly.
3) Take 1/2 part of mixture and give round shape (as Tikki)
4) Shallow fry Tikki in to ghee or oil.
5) Now, take sooji batter, add 1 spoon salt, 1/2 spoon red chilly power, 1/2 Coriander powder, chopped vegetables (Capsicum, tomato) and mix it well.
4)Take bread and spread that sooji mixture and put some cilantro leaves on it, bake the bread from both side. Similarly do it with the other breads.
Setting:-
Take two baked breads and put aloo tikki between breads.
Garnishing:-
Take chat masala spread on the upper side of bread and put some chopped tomatoes & Capsicum.
Hot Potato Tikki Sandwhich is ready to serve. Serve it with Tomato ketchup, it can also be served with Coriander Chutney or Tamarind Chutney as per the taste.
Extra:- Beans, cucumber , onion can be added as per taste
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