Basket chaat in Airfryer

Basket chaat is filled with various flavors as sweet, spicy, crunchy etc.. It is crispy from outside and soft from inside. 

Guilt free Chaat in Airfryer.
Superb yummy , mouth-watering and healthy.

Ingredients:-

Dough

1 cup Sooji (Semolina)
1/4 cup Maida

1/2 tsp salt      (as per taste)
5 tbsp oil
water as required for kneading dough


Stuffing 
(As required/taste)

1 cup Boiled Chola (Chickpeas)  as required
(you can use Rajma, Matra, sprouts, peanuts any other stuffing)

1 boiled, peeled and chopped Potato
Roasted Jeera powder
Red chili powder
Black salt as per taste
Green chutney
Sweet chutney
Beaten fresh Curd / Yogurt

Chaat Masala

Garnishing

Sev or peanuts.


Oil for greasing

Method 

For Dough
Mix sooji, salt , flour, and oil and mix well.
Add water gradually and Knead the smooth dough.

Dough is ready.
Preheat Airfryer at 180 C for 5mins.


Grease the container/Mold. (I don't have any circle one, i have only this one..you can choose as per your choice).
Knead dough and divide into big balls.

Take one ball and roll it thin. Fork it by poking it with a fork/knife all over.
Mold the dough in the mold and press it using your finger. And cut extra part.


Put the container/mold in the Airfryer.

Keep it for 10 mins at 160 C

After 10 mins, You can see that dough started leaving the edges.
Then Carefully take it out from the container.(since its hot)
and put it again for 8 mins at 160 C

Turn and then keep it for 8 mins at 160 C .

and then  keep it again for five minutes at 175 or until it become golden in color.

Now crispy and cooked basket is ready.



Now let it cool completely.
Assemble all chaat stuffing ingredients and make yummy and mouth-watering chaat.

Take basket on a serving plate. Add boiled chickpeas, some curd, green chutney , sweet chutney .
Sprinkle chaat masala and black salt.
Add some sev .
Enjoy yummy,  mouthwatering and guilt free chaat.

You can use mini mould or small tart molds for making chaat



For Airfryer Recipes
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https://indiantummy.blogspot.com/2015/05/raj-kachori.html


For Green chutney :-
http://indiantummy.blogspot.com/2014/09/coriander-chutney-or-cilantro-chutney.html


For Sweet chutney:-
http://indiantummy.blogspot.com/2014/09/sweet-chutney-or-mango-powder-chutney.html


For Airfryer recipes please like page
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Mini Heart Shape Sanwich Eggless PanCake

Valentine is around the corner.

Try this yummy recipe on this valentine.
Eggless and easy to make .



 Ingredients:-

1 cup plain flour
11/2 tbsp coco powder
2 tbsp melted butter
4 tsp castor sugar
1/2 tsp soda by carb
11/2 tsp baking powder
Pinch of salt
1 cup milk
5 tbsp butter milk
1 tsp vanilla essence

For layered

1/2 cup Chocolate chips
11/2 tbsp whipping cream

For garnishing 

Some whipped cream/ice-cream
Some chopped strawberries

Method :-

Sieve together the dry ingredients – plain flour, cocoa powder, castor sugar, baking powder and baking soda in the bowl.

In blender ,
Add the wet ingredients to to – vanilla essence, melted butter, buttermilk, milk and salt and blend it all together to make the batter. Add dry Ingredients into the blender and blend one more time.
Now the batter is ready.

 Heat some butter on hot pan and spread the pancake batter and cook it well on both the sides - Place them on a plate.

Cut from the heart shape cookie cutter.

In a bowl add chocolate chip and microwave it for 1 minute and 30 second.

Add cream and mix well . this will turn into thick mixture and roll this .
and use heart shape cookie cutter.

Now assemble,

Keep one pancake then layered with chocolate and then other pancake.

Garnish with whipped cream and Strawberry chunks.


Enjoy this yummy and easy to make recipe on this valentine.
Share with your friends and family.

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