Coffee ice-cream yields a delicious creamy dessert for coffee lovers.
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Ingredients
Heavy whipping cream 1 cup
Sugar 2-3 tbsp
3-4 tbsp coffee
2 tbsp milk
Method
In a bowl , beat the whipping cream until the cream reaches stiff peak.
You can use hand beater, whisk, or electric beater.
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(Bowl, beater and cream should be chilled..)
Add Sugar and whisk it for 2 minutes more.
In a cup/bowl, add coffee powder and milk. Whisk it for 2 minutes.
Add Coffe mixture into whipped cream and mix well with the help of spatula.
You can taste the sugar , if you like you can add more.
Pour this to freezer safe bowl. Cover with lid or any plastic cling for 6-8 hrs or until set.
Cut into slices or scoop the ice-cream.
Enjoy this yummy treat with family and friends.
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you can garnish with chocolate sauce, Oreo or grated chocolate.
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