Coffee ice-cream yields a delicious creamy dessert for coffee lovers.
Ingredients
Heavy whipping cream 1 cup
Sugar 2-3 tbsp
3-4 tbsp coffee
2 tbsp milk
Method
In a bowl , beat the whipping cream until the cream reaches stiff peak.
You can use hand beater, whisk, or electric beater.
(Bowl, beater and cream should be chilled..)
Add Sugar and whisk it for 2 minutes more.
In a cup/bowl, add coffee powder and milk. Whisk it for 2 minutes.
Add Coffe mixture into whipped cream and mix well with the help of spatula.
You can taste the sugar , if you like you can add more.
Pour this to freezer safe bowl. Cover with lid or any plastic cling for 6-8 hrs or until set.
Cut into slices or scoop the ice-cream.
Enjoy this yummy treat with family and friends.
you can garnish with chocolate sauce, Oreo or grated chocolate.
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