Sweet Biscuits

 Enjoy Biscuits in snacks time ......:)

Ingredients:-

1/2 cup Besan (Gram flour)

1/4 cup Maida (All purpose flour)

1/4 cup Sooji (Semolina)

1/2 cup Ghee or melted unsalted butter

1/2 tea spoon Baking soda

About  6 Table spoon Sugar

Some sliced Almonds or Pistachios

Method:-

1.    Pre heat the oven to 375 degree.

2.    In a bowl, mix the Maida, Besan, sooji, and baking soda properly.

3.    Add Ghee and sugar in a mixing bowl and mix properly.

4.    Add the flour mix to ghee and sugar mixture and knead them together to make   smooth dough.

5.    Divide the dough into equal parts and make them into balls.

6.    Press each ball between your palms lightly.

7.    Put few pieces of almonds and pistachios and press them into the dough gently.

8.    Put Biscuits on a lightly greased cookie sheet and bake at 375 degrees for about 8 to 10 minutes.

9.    Then remove the cookie sheet from the oven and revert all biscuit in opposite direction.

10. Then again put cookie sheet into oven and now bake for 325 degrees for about 8 minutes.

11. After they are lightly brown remove the cookie sheet from the oven. 

12. Let the Biscuits cool down for two to three minutes before taking them off the cookie sheet.

13. Now Biscuits are ready to serve.