Eggless Vanilla Cake

This is an easy and delicious eggless Vanilla cake recipe .

Ingredients:

·         1 cup all purpose flour (maida)

·         200 gm sweetened condense milk

·         1 teaspoon baking powder

·         1/2 teaspoon baking soda

·         1/4 teaspoon salt

·         2/3 cup melted butter

·         2/3 cup milk

·         1/2 table spoon Vanilla extract

Method

      1)  Preheat the oven at 350 degrees (F).

      2) Grease cake pan

      3)  Mix together flour, baking powder, baking soda and salt in a bowl.

      4) In another bowl  add butter , condense milk and whisk it for 4-5 minutes or until it creamy.

      5) Add Vanilla extract and milk . Mix together properly.
      6) In wet ingredients add dry ingredients and use cut and fold method.
           Mix it well and make free lumps batter.

        

           

     7) Pour the mixture in greased cake pan.

                                 

     7)  Bake for about 30-35 minutes, or until cake starts leaving the pan from sides and an insert tooth pick in the center of the cake come out clean.

      8)   Remove the cake from the oven and let it cool off for few minutes only.

                                              

      9)  Run a knife around the edges to loosen the cake and place a flat plate over the cake pan and turn it over to transfer the cake on to the plate.

                                                

      10)  Allow them to cool down for 15-20 minutes.

   

1    11)  Decorate cake as per your wish

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      12)  Now cake is ready to serve.