Mexican Veggie bowl with Indian taste |
Veggie bowl is very simple and
yummy snacks to make . It is Mexican dish.
For 4-5 persons
Ingredients:-
1 1/2 cup boiled rice
1 cup boiled Rajma (Kidney beans)
1/2 cup boiled corns
1/2 cup boiled peas
1/2 cup chopped onion
1/2 cup chopped green pepper (Shimla Mirch)
3 Tablespoon Salt ( or as taste)
1 Tablespoon Black pepper( Kali mirch)
1/2 cup grated Cheese
1/4 cup Sour cream or according to taste
1/2 Tablespoon oil
Method:-
1) Heat oil in a pan. Add salt and black pepper.
2) Add onion and green pepper. Stir for 5 -8 minutes.
3) Add rice , corn , peas , Rajma and mix properly
Stir for 5 minutes.
4) Turning your gas off.
5) Add cheese and sour cream.
6) Serve hot with green chilli sauce and Tomato sauce. (Don't mix Cheese and cream into rice)
6) Serve hot with green chilli sauce and Tomato sauce. (Don't mix Cheese and cream into rice)
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