Veg Poha Lollipop.
its a great snack not only for kids but also for everyone.......
Its a combination of poha and vegetables ....
A great way of eating vegetables ......
You can enjoy this snack at any time or any parties which does not only looks tempting but also taste awesome......
(You can adjust the quantity of vegetables and spices as per your taste)
Ingredients :-
1 cup poha (Soaked and drained )
1 boiled peeled and mashed potato
1/2 cup boiled and mashed carrots
1/2 cup boiled and mashed peas
1/4 cup finely chopped cilantro
1 tsp green chili
1/2 tsp ginger paste
1/2 tbsp salt
1/2 tsp red chili powder
1/2 tsp coriander powder
1/2 tsp garam masala
1 tsp chaat masala
1/2 tsp mango powder
Corn starch for binding and coating
chaat masala for sprinkle
some lollipop sticks
Oil for deep frying
Method :-
Soaked your lollipop stick into water and dry it .
In a bowl soaked and drained poha..keep it for 5 minutes...
Now in another bowl, add poha, all veggies and spices mix together.
Add 3 tbsp cornstarch and mix well.
Now grease your hand with oil and make small balls and give them round shape....
Insert the one stick into one ball, and sealed properly.
Repeat with every ball.. and make lollipop...
Now keep these lollipop into refrigerator for 30 minutes.
After 30 minutes..
Heat oil in a pan for deep fry
When oil is medium hot then put lollipop into oil and fry them until it become golden in color and crispy...
(If you see the vegetable ball is spreading in the oil , then coat balls with the corn starch and then deep fry them )
Tips:-
You can add vegetables of your choice like onion, cauliflower, cabbage, bell pepper etc.
You can add corn , paneer, cheese etc.
Deep fry on medium gas...
If you like it please like my page as well
https://www.facebook.com/IndianTummy/
For Airfryer Recipes
https://www.facebook.com/VegetarianAirfryer/
Join Group for delicious recipes
https://www.facebook.com/groups/764212573674192/
its a great snack not only for kids but also for everyone.......
Its a combination of poha and vegetables ....
A great way of eating vegetables ......
You can enjoy this snack at any time or any parties which does not only looks tempting but also taste awesome......
(You can adjust the quantity of vegetables and spices as per your taste)
Ingredients :-
1 cup poha (Soaked and drained )
1 boiled peeled and mashed potato
1/2 cup boiled and mashed carrots
1/2 cup boiled and mashed peas
1/4 cup finely chopped cilantro
1 tsp green chili
1/2 tsp ginger paste
1/2 tbsp salt
1/2 tsp red chili powder
1/2 tsp coriander powder
1/2 tsp garam masala
1 tsp chaat masala
1/2 tsp mango powder
Corn starch for binding and coating
chaat masala for sprinkle
some lollipop sticks
Oil for deep frying
Method :-
Soaked your lollipop stick into water and dry it .
In a bowl soaked and drained poha..keep it for 5 minutes...
Now in another bowl, add poha, all veggies and spices mix together.
Add 3 tbsp cornstarch and mix well.
Now grease your hand with oil and make small balls and give them round shape....
Insert the one stick into one ball, and sealed properly.
Repeat with every ball.. and make lollipop...
Now keep these lollipop into refrigerator for 30 minutes.
After 30 minutes..
Heat oil in a pan for deep fry
When oil is medium hot then put lollipop into oil and fry them until it become golden in color and crispy...
(If you see the vegetable ball is spreading in the oil , then coat balls with the corn starch and then deep fry them )
Serve hot with green chutney or sweet chutney
Tips:-
You can add vegetables of your choice like onion, cauliflower, cabbage, bell pepper etc.
You can add corn , paneer, cheese etc.
Deep fry on medium gas...
If you like it please like my page as well
https://www.facebook.com/IndianTummy/
For Airfryer Recipes
https://www.facebook.com/VegetarianAirfryer/
Join Group for delicious recipes
https://www.facebook.com/groups/764212573674192/
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