Mirchi vada with the twist, so you can easily have during fasting... Its super tasty and super crispy.
Try this new mirchi vada recipe in Navratri fast.
Ingredients:-
1 cup buck wheat flour/ kuttu flour
1 tsp sendha salt/vrat ka namak
1/2 tsp black pepper powder
1/2 cup water or as required.
4-5 jalapeno pepper washed and dryed
For stuffing
1 cup Paneer
1 tsp sendha salt
1/2 tsp black pepper
1-2 finely green chopped
some chopped cilantro
Method :-
In a bowl, add buckwheat /kuttu flour,
add salt and black pepper. Mix well.
Add water and make smooth paste/batter.
Batter neither should be very thick nor thin.
Beat it for 10 minutes to make fluffy.
Now slit the green chilies in between, don't cut into two parts.
For stuffing,
in a bowl, add paneer, salt , green chilies, cilantro, black pepper and mix well.
Stuffing is ready.
Now stuffed the green chili properly.
batter is ready.
Heat oil in a pan,
Oil should be medium hot.
In a plate, lets take some dry buckwheat flour/Kuttu ka aata
Rub the flour on the chilis, so it will help to stick the batter on the chilis.
then dip the chilis in the batter and hold staright, so acess batter can be removed.
Now drop in the oil.
And Fry it on medium gas. for 10-15 minutes from both sides until it get brown and crispy.
Serve hot with Vrat ki green chutney .
Try this super tasty and new recipe during navratre.
Green chutney for fasting
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