Airfryer || Multigrain|| Eggless || No maida || no butte ||No Condensed ...

Airfryer Healthy Cake

Ingredients

1 1/4 cup multigrain flour (Wheat flour)

1/2 cup yogurt

1/3 cup sugar + 2 tbsp sugar (Adjust as per your taste)

1/2 cup olive oil

1/2 tsp baking soda

3/4 tsp baking powder

1/8 tsp salt

1/4 tsp vanilla essence (optional)

Tooti frooti

Some chopped dry fruits

Method

In a bowl add , yogurt /curd, oil and sugar and whisk for 2 minutes until it get creamy.

Take seiver , add multigrain flour, baking soda, baking powder and slat and sieve .

Cut and fold method use and make cake batter . add tooti frooti and vanilla essence.

Mix well.

Pour the cake mixture into greased aluminum container.

Preheat airfryer at 180 C for 5 minutes.

Then keep the container in Airfryer .

Set the temperature at 140 C for 25 minutes.

Check once after 20 minutes.

then cake is ready.

Insert the toothpick and check if its come clear.

cake is ready.

Transfer it into plate . healthy and yummy and spongy cake is ready.

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